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Karachi, Pakistan

Mayonnaise and sauces made for professional kitchens.

We make mayonnaise, ketchup and sauces for hotels, restaurants, cafés and caterers across Pakistan. The recipes come from over 30 years of making condiments by hand and adjusting them with feedback from chefs.

Our story

Hills Foods is the newest name of a family business that has been making condiments for Pakistan's food industry for more than 30 years. The brand is new. The recipes and the know-how behind it are not.

We didn't rush to grow. We spent years adjusting each recipe based on what chefs told us, because in a professional kitchen a product either performs or it doesn't. Now we are taking on more customers across hotels, restaurants and catering in Pakistan.

Who we supply

  • Hotels and catering companies
  • Fast food chains and restaurants
  • Cafés and bakeries

Our range

Six products, packed for commercial kitchens.

Prices and ordering in the shop
Hills Real Mayonnaise

Hills Real Mayonnaise

Rich and thick. Made for premium burgers, wraps and dips where you want the most body.

Packs: buckets, commercial jugs

Hills Classic Mayonnaise

Hills Classic Mayonnaise

The everyday choice. Stable under heat and balanced in taste, for kitchens that go through a lot of it.

Packs: buckets, commercial jugs

Hills Creamy Mayonnaise

Hills Creamy Mayonnaise

Smooth and light on the palate. Good for salads, dressings and cold cuts.

Packs: buckets, commercial jugs

Hills Tomato Ketchup

Hills Tomato Ketchup

Made from ripe tomato solids, with a sweet and tangy balance that works across fast food menus.

Packs: commercial dispensers, jugs

Hills Chilli Garlic Sauce

Hills Chilli Garlic Sauce

Strong garlic with a steady heat. Works as a table sauce or a dip.

Packs: commercial dispensers, jugs

Hills Pizza Sauce

Hills Pizza Sauce

A herb-flavored tomato sauce for pizzerias and Italian kitchens. Spreads well and holds up in the oven.

Packs: pails, bulk commercial packs

Why kitchens choose us

30 years of making condiments

Our recipes were refined over years of hands-on work, not developed in a lab last year.

The same taste every batch

Your dishes shouldn't change because a new delivery arrived. We work to keep every batch consistent.

Run with proper procedures

The craft is old, but production follows modern systems and written SOPs.

Priced for kitchens, not retail

Restaurant-grade quality without the retail markup.

Request samples or pricing

Tell us what you use and how much. We'll get back to you with samples or commercial pricing for your business.

Prefer to talk? Message us on WhatsApp.